The Master Storytellers of New Orleans

I spent last week in New Orleans during Mardi Gras. While walking the streets of the French Quarter, I took note of some incredible communicators: the city’s tour guides.

The Challenges

Tour guides in New Orleans have at least two huge challenges: battling distraction and telling a compelling story.

The French Quarter during Mardi Gras is one of the loudest, most distracting places on earth. Loud music and megaphones, crowds and costumes (including those dressed in mostly their birthday suit) all beg for attention, and can be very distracting for any audience. As a teacher, I find that students can find plenty of distractions in an isolated classroom, not to mention a crowded, festive street.

To add to that, all a tour guide has are the weapons of history and folklore to draw visitors into the story of the city. History, while naturally exciting to some, can easily become a confusion of names and numbers, think of history class textbooks.

Considering the circumstances, I think most of us would be quick to admit defeat as communicators and grab a “big ass beer” (they’re easy to find during Mardi Gras) with some friends, or resort to ten-foot tall signs and megaphones, which some in New Orleans consider the most effective way to paint their picture of God (it’s hard to sound loving through a megaphone). So how do many get above the buzz to tell their stories?

The Cure: Green Flashing Glasses

During our first day in New Orleans, John Martindale (whose art and music you must check out here), a friend and fellow YWAMer, gave us a tour of the French Quarter, and he did it up! Loud and animated, he paced among us passionately as he told the story of the city we were standing in. He rifled through dates and names as he painted a picture of the city. Looking back, though I can’t re-count most of the details of his talk, I remember vividly the emotions conveyed and the general picture of the city his stories gave me. A job well-done, John!

I saw one other guide, a white-haired woman, wearing sunglasses with flashing green lights while she talked, anything to keep attention!

The “ghost tour” guides had a distinct advantage in keeping attention. Standing in front of one hotel, we overheard one saying, “Those of you who are staying here, have you had any trouble sleeping?” as he went on to explain the ghosts that haunted said hotel. I’m sure his stories then became immediately personally relevant for some in that audience.

Our Communication

Classrooms and auditoriums are designed to minimize distractions, but distractions always arise. What I learned from the tour guides is to not worry about what you can’t control, but focus on what you can. When you communicate passionately (which will affect your volume, verbal pacing, expression and body movements) people will pay attention to you.

I also learned that “boring content” is never an excuse. There’s always a story, something that’s interesting that will capture the audience’s imagination. The hard work of the presenter is to discover the story and convey it well. The history of New Orleans could easily become a bunch of boring facts and numbers, a great storyteller brings those facts to life. Hans Rosling (watch his talks at TED) is a great example of bringing statistics to life, and actually making them exciting. As in John’s storytelling, the details are important to give your story credibility, but most people remember the story and the emotions conveyed rather than many of the details.

The lessons and examples of communication are all around us. Next time you see a tour guide, see what you can learn from them.

Jamie Oliver’s TED Prize Wish

I just watched this amazing talk by Jamie Oliver about the need to teach children about food, and it gave me chills the whole way through. Watch it below, or on TED.

Jamie came in with a chip on his shoulder, I think it’s his strong passion that made this talk so compelling. He calls for an all-out assault on our ignorance of food, stating that poor nutrition and obesity are our greatest enemies in this country.

I’ve been chatting a lot with friends about the food we eat and my wife and I have been taking steps to eat healthier. At times I haven’t wanted to make the lifestyle changes that are difficult because they go against the grain and against convenience. At lunch I opt for the taste-good food rather than the salad, and at dinner time I usually opt for the quick or cheap option instead making cooking great meals a value. But we continue to try to make lifestyle changes, and we want to pass the importance of food on to our baby girl.

Watch Jamie’s talk and let me know what you think.

Logo Design: Kansas City Carpet Care

I enjoy the process of designing a logo – understanding what the client wants their logo to represent and putting the pieces together in a simple and memorable icon. I spent my mid- to late-teenage years cutting vinyls and installing them on vehicles and signs, so I can appreciate the use of simple images and lines. With the increase of web-based businesses, the possibilities for a logo design have greatly increased (if you don’t have to be able to photocopy a logo, you can use a much wider range of textures, images and colors), but I still enjoy the simplicity of basic iconic logos. Recently I realized that not everyone intrinsically thinks that simple logos are beautiful, so I thought I’d let you into my fascination.

KCCC Logo

Recently my friend Steven asked me to design a logo for his new business, Kansas City Carpet Care. Steven had a really good idea of what he wanted – a logo representing a younger, fast-paced, hard-worker that was easily recognizable to the public eye for future marketing. He was fairly specific about the equipment he uses, so I wanted to be sure to give the feel of industrial cleaning equipment. I also knew that he would need this logo for his website, business cards, print materials and his vehicles, so it needed to pass the “black-and-white” test.

Initial Design Phase

Brainstorming and doodling is the most important part of my process. I started off with pen and paper, trying to get the figures right. I decided to incorporate bubbles (because, as you can see, “bubbles=clean”). I spent some time on the cleaning equipment, trying to keep it simple, yet not make it look like a lawn mower. I liked how the curves of the figure’s arms and legs gave the logo a feel of forward motion.

Once I settled on a main idea, I traced it in Illustrator and touched up a lot of little symmetry errors in my sketches. I then added colors (blue felt fresh and clean).

I sent Steven a few different logo options, he opted for this one. He loved it! Thanks Steven, I really enjoyed working with you!

Hope this gives you a little appreciation for my love of logos and the process of designing a logo. (And if you live in the Kansas City area and need some carpets cleaned, I know this great guy, hard-worker, honest…… ;-)

Thoughts About My Grandchildren

Jim Wallis of Sojourners recently put out a new book, “Rediscovering Values: On Wall Street, Main Street, and Your Street” (download the first chapter free here). He was recently on Jon Stewart, where you can see that he’s trying to start a very revolutionary, and necessary, conversation.

www.thedailyshow.com

I love the Native American notion that we evaluate a decision today based on their impact on the seventh generation out.”

Jim points out the need for long-term thinking in this country. I agree that we as a nation need to think not just about ME, NOW, but also about US and the generations to come.

Keith Green is quoted as saying, “This generation of Christians is responsible for this generation of souls.” While I’m not trying to start a discussion about souls, I wonder whether this “this generation” mindset has narrowed our focus too much, particularly as Christians. Maybe in our focus on this generation (and the idea that the world’s gonna burn before the next generation arrives anyway), we’ve forgotten that, “a good man leaves an inheritance for his children’s children.”

If you would have asked me a couple years ago, I think I would have said that thinking about future generations is just an excuse to not feel responsible for this one (as I gave away my savings in a sort of vow of poverty). I don’t know what it is, maybe the fact that I’m becoming a father, but I’m beginning to consider my children, and my children’s children.

I’m beginning to think about the things I want to pass on to my children’s children (this is the hard part). I do want to pass on an inheritance, a head start into owning a house and having opportunities to grow and create (I can thank my parents for their example in these). I also want to pass on values, things like hospitality, generosity, service, love and family. And I’d also like to leave, for our children’s children, a planet that looks less like the earth in “Wall-E” and a little more like, um, like something more beautiful and green and sustainable than that.

How about you? What kinds of things do you want leave for your “children’s children”?

Help for Haiti

I had the privilege of going to Thailand in 2005 to help with the reconstruction efforts after the tsunami that destroyed many parts of southeast Asia. We got there 3 months following the disaster and were surprised to find that so much restoration had already happened in major cities and tourist hotspots, while fishing villages an hour’s drive away still lay in ruins with residents were living in refugee camps.

Friends, as the earthquake in Haiti begins to fade from the forefront of our minds and the media buzz quiets, let’s not forget that the people of Haiti will need our prayers and support for years to come.

I love how Architecture for Humanity is making long-term plans for reconstruction in Haiti (and the event that PechaKucha is doing to support them!).

I’m also excited about what our community here at YWAM Denver is doing. Since we already buy a lot of bulk food for our community, we’re able to get food staples like rice at a low price to send down to our partners who desperately need food for the many people they’re helping.

Help Feed Haiti with YWAM Denver

I know there are lots of creative of ways to give and get involved with supporting the Haitian people, but if you’d like to join us in sending food, you can send your donation to:

YWAM Denver
Haiti Fund
12750 W 63rd Ave
Arvada CO  80004

Better yet, think about how you can use your own talents, along with some friends, to creatively help people in Haiti.